Slow-Cooker Peach Cobbler

 


Ingredients

  • 4
    cups fresh or frozen sliced peeled peaches
  • 1/4
    cup sugar
  • 1
    cup Original Bisquick™ mix
  • 1/2
    cup sugar
  • 1
    cup milk
  • Ice cream or whipped cream

  • Steps

Spray 6-quart slow cooker with cooking spray. In large bowl, gently toss peaches and 1/4 cup of the sugar. Turn into slow cooker.
    In medium bowl, gently beat Bisquick mix, sugar and milk with whisk until blended. Pour over peaches in slow cooker.
      Cover; cook on low heat setting 3 hours or until cobbler is set in center.

      Serve cobbler with ice cream.

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