Blueberry Cobbler

 


Ingredients

  • 6
    tablespoons butter, melted
  • 1 1/4
    cups Original Bisquick™ mix
  • 1/2
    cup sugar
  • 2/3
    cup milk
  • 3
    cups fresh blueberries

Steps

Heat oven to 350°F. Pour melted butter into 8 or 9-inch square baking dish.

In medium bowl, whisk together Bisquick™ mix, sugar, and milk; pour over melted butter.

Sprinkle blueberries evenly over Bisquick™ batter. Bake 42 to 47 minutes, or until golden brown. Serve warm.

Comments

Popular posts from this blog

Strawberry-Rhubarb Meringue Clouds

Baked Brie with Berry Rhubarb Compote

Rhubarb Pie