Quick Cranberry Punch

 


Ingredients

  • 1
    can (6 ounces) frozen pink lemonade concentrate, thawed
  • 1
    bottle (32 ounces) cranberry juice cocktail, chilled
  • 2
    cans (12 ounces each) ginger ale, chilled

  • Steps

1 Make lemonade as directed on can in large pitcher.

2 Stir in cranberry juice cocktail and enough ice to chill. Just before serving, stir in ginger ale

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